For years, I have made my own pizza sauce. It isn’t really a recipe, as I don’t usually measure, but just add and taste. We love Pizza and […]
Vanilla paste, Vanilla salt, and extract
Video link: https://youtu.be/tT0E1pwirhM A vanilla extract and vanilla sugar video and post was previously posted. I have kept experimenting in my kitchen with the wonderful flavor of vanilla. […]
Fire Cider Chicken
I recently discovered the wonderful world of Fire Cider. I first heard of this health tonic many years ago, I just didn’t really get into it or look […]
Making Vanilla Extract and Vanilla Sugar
Facts and directions for making vanilla extract and vanilla sugar.
Roast Lamb with Olives & Preserved Lemon
My family loves lamb. Roast Lamb is one of our favorites. We get our lamb from a local farm, RC Organic Farms. Jackie and Steve are wonderful people. […]
Preserved Lemons
Preserved lemons are used widely in Middle Eastern, Indian and North African Cuisines, especially in Moroccan cuisine. They have a unique flavor and add a lot to a […]
Gluten-Free Dutch Baby
Dutch Baby…is it a soufflé or a pancake??? It’s a bit of both. I love a good dutch baby for breakfast (or as a snack…or really anytime). My […]
Healthy Tuna Salad from the Philippines
Kangkong- Water Spinach with Tuna Salad This recipe is a really healthy lunch or even dinner. I love making it for lunch. It is really a type of […]
Winter-Sowing method of plant starting
I first heard about the winter-sowing method of seed/plant starting a few years ago. In 2019, I decided to try it for my 2020 garden year. Friends and […]
Gluten-Free Banana Sheet Cake
My friend, Melanie, gave me this recipe. We frequently did bake sales together for our Boy Scout Troop Fundraiser. She would make this delicious cake. It was always […]